Produced with several varieties of grapes from the Douro region, old vines, vinification at low temperatures (16ºC), in order to highlight the fermenting aromas of passion fruit and mango. This type of wine is aged for about six months in stainless steel and then bottled.
C. Da Silva
C. Da Silva (Wines) SA is a house with a strong tradition in Port wine. Founded in 1862, its present name was defined in the first decades of the 20th century, when Mr. Clemente da Silva received the company through marriage. At that time, showing an exporting vocation, he directed his first steps towards Brazil and North America, but soon after other markets and DALVA is now present in Europe and Asia. Today, our mission is the production of Port wines, with high quality standards that meet the wishes of all consumers, ensuring the prestige, reputation and perception of brand value. C. da Silva Port Wine Cellars is known for its beautiful and exclusive “Colheitas”, such as the Golden White of 1952, 1963 and 1971. C. da Silva Port wines make each table more exquisite, and each occasion, a remarkable moment…
C. da Silva (Vinhos) SA Rua Felizardo de Lima, nº 247/ 4400-140 Vila Nova de Gaia