With Shiraz Day approaching on July 24, it’s time to clear up a common question among wine enthusiasts: Are Syrah and Shiraz the same wine? And what about Petite Sirah?

If you’ve asked yourself these questions, it’s time to unravel the mysteries behind these grape varieties — or rather, this grape that traveled the world and earned different names (and styles).

Syrah and Shiraz: The Same DNA, Two Styles

Syrah is a French grape variety, deeply rooted in the Rhône Valley. It produces full-bodied, elegant red wines with typical notes of dark fruit, pepper, spices, and, with age, leather or earthy nuances. It is one of the most prestigious grape varieties in the Old World and is also highly regarded in Portugal.

Shiraz, on the other hand, is… the same grape. Yes, Syrah and Shiraz are genetically identical. The difference lies in the name and the winemaking style.

The term Shiraz was adopted in Australia, where the grape arrived in the 19th century and quickly became a symbol of local viticulture. There, the wines tend to be more exuberant, with ripe fruit, generous body, sweet spice notes, vanilla, chocolate, and even coffee. This reflects the hot climate and a more expressive drinking profile.

Syrah = French name | Shiraz = Australian name

Both refer to the same variety, but they reveal very distinct profiles and terroirs.

And what about Petite Sirah? Now, that’s different.

Petite Sirah (also known as Durif) is another variety, despite the name that might cause confusion. It was created in the 19th century in France by botanist François Durif through a cross between Syrah and Peloursin.

Today, it’s more common in California, where it produces dense, very dark wines with intense tannins and excellent aging potential. (Petite Sirah I Love You!) Ideal for those who enjoy full-bodied wines with presence. In Portugal, it has a minimal presence.

So, what distinguishes each one?

  • Syrah and Shiraz → Same grape, but different names and styles.

  • Petite Sirah → A different variety, though descended from Syrah.

How to choose between Syrah, Shiraz, or Petite Sirah?

It all depends on the style of wine you prefer:

  • Do you like fresher wines, with good acidity and a peppery touch?
    Opt for a European Syrah, such as those found in Portugal, especially from the Douro, Alentejo, and Lisbon regions.

  • Prefer power, ripe fruit, and an opulent profile?
    Try an Australian Shiraz, perfect with spiced dishes or grilled meats.

  • Looking for intensity and bold tannins?
    Give Petite Sirah a try.

Syrah, Shiraz, or Petite Sirah? Find out at Vinha.co.uk

At Vinha.co.uk, you’ll find various interpretations of this versatile grape. Here are some suggestions to celebrate this month:

The hard part will be choosing just one bottle!

And what about Petite Sirah? You can’t miss a wine that comes from a terroir that allows it to express its finest virtues: Herdade da Candeeira Petite Sirah!

When is it celebrated?

  • Shiraz Day → 4th Wednesday in July (in 2025, it falls on July 24).
    Created in Australia, it celebrates one of the country’s most iconic grape varieties.

  • International Syrah Day → February 16, celebrated mainly in Europe and the USA.

As for Petite Sirah, there isn’t one universal day, but several dates are dedicated to the variety, especially in the USA.

Cheers to Syrah’s Diversity

On July 24, celebrate Shiraz and discover how one single grape can tell so many different stories, depending on where it grows and how it is made.

Because in the world of wine, the name might change — but the pleasure is universal.

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