Casa de Saima
Classic white wine vinification (open spout), with slight pre-fermentative maceration. Fermentation takes place in stainless steel vats at a controlled temperature of 16º. It is bottled at the right time without any refrigeration. Ageing for 4 months in stainless steel vats and 2 months in bottle.
Allergens information
Contains sulphites.
SKU: 104827