Born on the northern slopes of our Serra da Ursa vineyard, the highest exponent of the “terroir” of the Arrábida mountains, its grapes reach a very high richness and elegance. In this harvest, the year was very dry, causing a normal ripening of the grapes. The Moscatel de Setúbal was harvested in the third week of September. It was vinified using gentle methods in the pressing, low temperature fermentation aiming the conservation of the grapes primary aromas. The final lot was made in January 2020, taking advantage of the “explosion” of aromas and freshness that mark the wines just fermented, having been bottled in May 2020. Limited to existing stock. In case the wine you bought is out of stock, we will contact you to propose a different wine, or to return the amount paid. Promotions on wines cannot be combined with other discounts or coupons.
Bacalhôa Vinhos de Portugal, S.A., one of the biggest and most innovative wine-making companies in Portugal, has developed a range of wines throughout the years that has ensured us a solid reputation and the preference of national and international wine lovers. Present in 7 Portuguese wine regions, with a total of 1200ha of vines from 40 different castes and 3 wine-producing centers, our market presence relies on the strengths of our dimension and of the autonomy in 70% of the production process. Each of the entities that compose Bacalhôa Vinhos de Portugal, S.A. – Aliança Vinhos de Portugal, Quinta do Carmo and Quinta dos Loridos – has its own distinctive production center, placed within a setting with intrinsic cultural value. The dynamics generated by the intersection of these various identities, explored using the latest technology and the knowledge of a renowned team of experts, guarantees our ability, unrivalled in the competitive Portuguese market, to offer the perfect wine for any occasion.
Bacalhôa – Vinhos de Portugal, S.A.
Rua do Comércio, 444, Apartado 6 3781-908 Sangalhos Portugal