Artefacto
Vinification: Grapes from old vines were carefully transported to the winery, where they were immediately pressed gently using a pneumatic press. After this, decantation followed for approximately 48 hours at 10 ° C. Fermentation took place at controlled temperature in stainless steel vats. The wine has been stabilized, filtered and bottled young to maintain its clear and fresh character.
Allergens information
Contains sulphites.
SKU: 104472