Portal do Fidalgo
The door that opens to spring!
It presents a very characteristic profile of the elegance and complexity of the grape variety in its terroir of origin, with a freshness and minerality that affirm its originality. Balanced and persistent, it quickly becomes the best companion for long conversations.
VINIFICATION
The grapes are selected in the vineyard and transported carefully. The must obtained is fermented for 3 to 4 weeks at controlled temperature. Ageing on fine lees for at least 4 months.
ANALYTICAL PARAMETERS
Total Acidity (g/l)- 6 . 4
Sugar (g/l) – <1.5
PRESENTATION
Presented in a cinnamon-coloured Reno Alto bottle, with a silver-coloured PVC capsule and a label and back label containing all the information about the wine.
Allergens information
Contains sulphites.
SKU: 100575
