O Produtor, tasting note published in October 7th 2023
Garnet red color with good intensity.
It reveals a very rich aroma, with notes of red fruits and dried flowers, combined with hints of fine vanilla, black pepper, light toast, dried fig, and balsamic undertones.
On the palate, it shows remarkable balance and smoothness, paired with a refined mineral freshness.
It presents consistent and very polished tannins, shaping an elegant and noble profile, with a well-proportioned structure that contributes to a long and persistent finish of great excellence and finesse.
An outstanding complexity and maturity mark this unique wine from Dão.
The excellence of the Touriga Nacional, Tinta Roriz, Alfrocheiro, and Jaen grape varieties is clearly expressed in this wine, reflecting the distinctive and noble terroir of the Dão region.
The harvest was done manually, with a selection of the best grapes. Light filtration. Total destemming and fermentation in stainless steel tanks for 10 days. Malolactic fermentation took place throughout November and December.
The wine aged in French oak barrels, aged between 1 and 6 years, with capacities ranging from 225 to 500 liters, for a period of 22 months.
Allergens information
Contains sulphites.
SKU: 104305
Vinha Paz
Vinha Paz is a story of five generations, to whom the wine and the Terras do Dão flow in the veins. It is a story about wines that transcend time, made in Dão’s century-old mills, and that carry the serene austerity of Dão’s landscapes. The success of these wines, the result of a love and dedication to the earth, is present in the various awards attributed to this wine.
Address
Quinta da Leira, Oliveira de Barreiros, 3500-884 Viseu – Portugal
