O Produtor, tasting note published in December 13th 2020
DOC Douro, produced from noble Douro grape varieties and a blend of old vines, this Reserva was bottled after 12 months aging in French oak barrels. It shows an intense ruby color, lively aromas of ripe red fruits, and a smooth, elegant finish.
Vines: Cultivated under an integrated environmentally friendly production system, without irrigation, allowing balanced yields and optimal extraction of each grape variety’s potential.
Harvest: Grapes hand-picked from carefully selected parcels during the second half of September.
Aging: 12 months maturation in French oak barrels.
Soil: Schist
Altitude: 150 – 500 meters
Analytical Parameters: Total Acidity: 6.9 g/L | pH: 3.66
Allergens information
Contains sulphites.
SKU: 106159
Vale da Veiga
From Foz Côa to the Douro River stretches the Vale da Veiga, where the landscape is dominated by the geometry of vineyards and patamares on schist slopes. Here, the ingenuity of man joined the hand of God and moulded a rough and dazzling land that is the acknowledged cradle of some of the Douro’s best wines.
Wines with a face, wines with history, wines with passion, conquered from the schist mountains, torn from a harsh climate by generations of men and women who, throughout time, have learnt to extract true nectars from the land. These are the artisans who work from sun to sun, from the vineyard to the glass, creating today the wines of tomorrow.