Morgado do Quintão
Denomination: Vinho Regional Algarve
Vinification: Harvested by hand into small 20kg crates, crushed manually by foot and
macerated for 5 days pre ferment. Fermented in stainless steel tanks and aged for 6 months.
Winemaker: Joana Maçanita
Allergens information
Contains sulphites.
SKU: 106008