Kendall-Jackson
Description:
Made exclusively from Cabernet Sauvignon grown at high elevation on Spring Mountain, this wine expresses intensity and character. Fermented with native yeasts, bottled unfined and unfiltered, it captures the pure essence of this rugged eastern slope of the Mayacamas range.
The poor soils, steep vineyard terraces and wide diurnal shifts of this sub-region shape a floral profile, deep red fruit and smooth tannins in a bold yet balanced structure.
The 2019 vintage shows intense notes of raspberry jam, Italian-style preserved cherries, and cherry blossom. The palate is deep and vibrant, carried by fresh acidity and finishing with sweet, ripe tannins. Layers of black plum, graphite, bouquet garni and tobacco add complexity and length.
An extremely limited and highly rated edition (98 pts), with outstanding ageing potential.
Winemaker: Christopher Carpenter
Perfect pairings:
Dry-aged steak with mushroom sauce
Wild boar ragù
Truffled polenta with braised meat
Aged cheeses like mature Comté or Pecorino
Technical data:
Region: Spring Mountain District, Napa Valley
Vineyard elevation: 1,000–2,100 ft (305–640 m)
Harvest: Hand-picked
Yield: 2 tons/acre (low yield)
Vinification: Native yeast fermentation
Aging: 21 months in French oak (87% new)
Bottling: Unfined, unfiltered
“A deeply colored Cabernet with a stunning bouquet of ripe plums, graphite, flowers and tobacco. Full-bodied, beautifully balanced, and long on the finish. Cellar for 4–5 years and enjoy over the next 20 to 25 years.”
– Jeb Dunnuck
Awards
98/ 100 – Jeb Dunnuck
Allergens information
Contains sulphites.
SKU: 110249