White Wine

Casa Cadaval

Reserve 2021, 75cl

Tejo

Casa Cadaval

Winemaking:
The grapes, hand-harvested, are carefully selected in the vineyard. Fermentation takes place in lagares at a controlled temperature of 26–27 °C, allowing greater contact with the skins and more intense extraction. To achieve a harmonious integration of the oak, the wine ages for around 12 months in used French oak barrels.

Viticulture:
Climate: Mediterranean
Soil: Loamy-sandy
Pruning system: Double Cordon Royat
Average vine age: 35 years

Chemical analysis:
Residual sugar: 0.9 g/L
Total acidity: 5.31 g/L
pH: 3.60

Allergens information

Contains sulphites.

Global Wines - Dão Sul

Global Wines / Dão Sul has been the mirror of the entrepreneurial and innovative vision of its partners since 1989. From the very beginning its mission has been to promote Dão wines nationally and internationally. Soon this mission covered more regions, being now represented in the main Portuguese wine regions and overseas in Brazil, where it produces unique and award-winning wines in the 8.59th Parallel.

This vision recognized nationally and internationally is related with the winemaking team. With this winning team high quality, awarded and publicly recognised wines are produced every year. Their passion for wines keeps them at the forefront of the Portuguese wine sector”.

Address

Dão Sul – Sociedade Vitivinícola, S.A.

Quinta das Sarzedas
3430-144 Carregal do Sal
Portugal