Quinta do Infantado
Class A vineyards (the highest classification in the Douro Demarcated Region). The Vintages from Quinta do Infantado originate from Old Vines with a wide variety of noble grape varieties from the Douro. All vineyards are cultivated in certified integrated production, seeking to minimize negative impacts on the environment.
Winemaking: Grapes transported in 20 kg crates. Mechanical crushing with partial destemming. Fermentation in lagar with mechanical treading. Indigenous yeasts. Fermentation halted with 77% grape spirit. Aging in large wooden vats and casks over 100 years old. Bottled at the estate, without fining or filtration, on August 31, 2018, 816 magnums, 6534 bottles, and 1001 halves, all numbered.
Viticulture: José Carlos Oliveira and João Roseira.
Winemaking: Luís Soares Duarte and Álvaro Roseira.
Allergens information
Contains sulphites.
SKU: 107300