O Produtor, tasting note published in May 27th 2019
Rich in colour and tannins showing its best in surprising persistence and ripe fruit aromas. It presents an enormous ageing and aromatic potential with floral and red fruit notes. Exceptional body and silky structure of tannins leading to a long and exuberant flavour.
It represents two per cent of the total annual production of Port Wine, only top quality grapes are used (A and B). With excellent organoleptic characteristics, they should be very full-bodied and of deep colour. Vintage Ports are aged for a maximum of two and a half years prior to bottling and generally require a minimum of three to four years before being served and another ten to thirty years on average in bottle before reaching what is considered a suitable drinking age. Limited to existing stock. In the case of wine you have bought that is out of stock, we will contact you to propose a different wine, or to return the amount paid. Promotions on wines cannot be combined with other discounts or coupons.
C. Da Silva
C. Da Silva (Wines) SA is a house with a strong tradition in Port wine. Founded in 1862, its present name was defined in the first decades of the 20th century, when Mr. Clemente da Silva received the company through marriage. At that time, showing an exporting vocation, he directed his first steps towards Brazil and North America, but soon after other markets and DALVA is now present in Europe and Asia. Today, our mission is the production of Port wines, with high quality standards that meet the wishes of all consumers, ensuring the prestige, reputation and perception of brand value. C. da Silva Port Wine Cellars is known for its beautiful and exclusive “Colheitas”, such as the Golden White of 1952, 1963 and 1971. C. da Silva Port wines make each table more exquisite, and each occasion, a remarkable moment…
C. da Silva (Vinhos) SA Rua Felizardo de Lima, nº 247/ 4400-140 Vila Nova de Gaia