Adega Velha
Production Process: Grapes, selected for their high acidity and low sugar content, produce a light and balanced wine. The wine undergoes two slow and careful distillations in a Charentais still, brought from the Cognac region in France. After distillation, the Brandy is aged in French oak casks from the Limousin region, with the final blend having an average age of 6 years.
Allergens information
Contains sulphites.
SKU: 104001