White Wine Taboadella Grande Villae 2020, 75cl Dão
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White Wine
Taboadella
Grande Villae 2020, 75cl
Dão

40,65€
approx. £35.49
54,20€/lt

Encruzado, Bical

  White: Full-bodied

 14%

 Good ageing

 Serve at 8º-10º

4.3 /5
43 ratings

 

O Produtor, tasting note published in July 15th 2022

A classic wine of territory, of place, expressing the brilliant terroir of Taboadella, without filters, as we idealized it since we arrived. Of an almost indescribable aromatic complexity, it is a great white that shows itself firm, with a silky texture and
finest linearity. With a high concentration, it is a magnificent wine with a vibrant acidity that only the Dão can offer, finishing long, persistent and very precise".

Check out all the wines from this producer

Taboadella

Thanks to the meticulous work done throughout the year, a remarkable grape quality was obtained. A longer ripening period allowed for a purified phenolic ripening which was fundamental to obtain the desired quality levels. The wines were aromatically pure, with exuberant fruit and enormous complexity. As a clear consequence of long maturation, the wines from the 2018 vintage have a vertical structure, opulent body and a silky texture, very characteristic of the unique place of Taboadella vineyards. 100% Whole Grape. 12 months ageing in new 500 litre French oak barrels.

Allergens information

Contains sulphites.

SKU: 105067

Taboadella

The connection of the Amorim family to wine dates back to 1870, through its first business in the production of cork stoppers for the Port Wine Cellars in Vila Nova de Gaia. Today it is one of the most prominent family groups in Portugal, extending its business in several countries of the world in different sectors of activity.
Since 1999, the fourth generation has been developing the wine business through the hands of Luisa Amorim, working in estates of excellence where the vine and wine have ancestral roots and a deep cultural sense: in the Douro, in Quinta Nova de Nossa Senhora do Carmo and now in Dão, in Taboadella, creating wines with an extraordinary character, coming from unique places.