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Harvest for 20 kg boxes, made manually and at the ideal point of maturation of the grapes. Rigorous selection and choice of bunches and fruits in 100% of the grapes. Very soft pneumatic pressing followed by fermentation at a temperature of 15 ° C in small capacity stainless steel tanks. Fermentation and aging in small stainless steel vats.
Allergens information
Contains sulphites.
SKU: 104498