Maritávora Nº1
This wine was made with grapes from an old vineyard over 120 years old.
Vinification: Fermented in new French oak barrels, with 3 months of battonage.
Ageing: 6 months in French oak barrels, giving it complex characteristics in terms of aroma, texture, colour and flavour.
Winemaker: Jorge Serôdio Borges.
pH: 3.41
Total acidity: 6.5 g/dm3 (tartaric acid)
Volatile acidity: 0.6
Reducing sugars: 1 g/dm3
Awards
92/ 100 – Robert Parker’s Wine Advocate (Harvest 2014)
Allergens information
Contains sulphites.
SKU: 104580