White Wine
Leve 2018, 75cl

approx. £3.15


 Better enjoy soon

 Serve at 8º-10º


O Produtor, tasting note published in May 23rd 2019

Color: It has a light citrine color characteristic of its special winemaking mode. Aroma: Fresh aroma that highlights the Muscat variety. In the wine tasting: In the mouth, it was very fresh and light, with notes of tropical fruits.

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Vinification: Grapes are picked by hand at a stage slightly prior to their final maturation. They are completely destemmed and slightly crushed and pressed to produce a fresh, light and good acid must. The must obtained, which is called tear must, after static cold defecation, is inoculated with selected yeasts and fermented with temperature control at around 16 ° C for about 20 days. Bottling: It is bottled after a 5 month aging in stainless steel vats.Limited to existing stock. If the wine you have purchased runs out of stock, we will contact you to suggest a different wine, or to return the amount paid.Wine promotions cannot be combined with other discounts or coupons.

Allergens information

Contains sulphites.

SKU: 101331

Companhia Agrícola do Sanguinhal

Companhia Agrícola do Sanguinhal (CAS) was established by Abel Pereira da Fonseca in 1926 to administrate the estates that he owned in the region of Bombarral since the beginning of the century, still belonging to the same family.
He planted his first stand-alone vineyards (i.e. vines with no other fruit tree in between) aligned and wired, which was considered very innovating at the time, as there were no tractors. Vineyards were divided into plots, each planted with one sole variety (which was also new at the time). He introduced new varieties. In a separate plot at Quinta do Sanguinhal, he planted 30 different varieties to study their adaptability.
The company has undergone modernization over the past few years: vines were re-established based on traditional varieties as well as new varieties to meet market demand; wine-making and bottling facilities have experienced major investments at technological and equipment levels. The traditional ageing in French and American oak is nonetheless still used.


Companhia Agricola do Sanguinhal, Lda.

Quinta das Cerejeiras
Apartado 5
2544-909 Bombarral

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