White Wine
Reserva 2017, 75cl

approx. £6.25



 Serve at 10º-12º


O Produtor, tasting note published in May 27th 2018

Mineral and fruity aroma, fresh with fat and good volume in the mouth and complexity given by fermentation and maturation in barriques.

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Manual harvest for small perforated boxes of 15 Kg, fermentation with cold technology, in a reductive environment, with controlled temperature around 16ºC, using very gentle processes of crushing and pressing under inert atmosphere in order to preserve all the aromatic potential of the grapes. Part of the wine ferments in French oak wood and remains there after a small transfer on thin lees with periodic “battonage” agitation until the final blend is made with the stainless steel vat wine.
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Allergens information

Contains sulphites.

SKU: 104616

Rui Roboredo Madeira Vinhos

In one of the most remote areas of the Iberian Peninsula, on the border between the Douro Superior and Beira Alta regions, it was among family that its passion grew for the aromas and smells of this land that shapes our character.
After coming into contact with many cultures of living and making wine, in various parts of the globe, Rui Madeira returned to the great Douro valley convinced that they have the potential to make the best wines in the world.
 Out of respect for nature, due to the way we cultivate their vineyards and wines reflect his experiences, which smell and taste of land, of schist, damp granite, rock rose, wild flowers and fruit. 
It is in the winery that he makes wines with the character of our ‘terroir’, expressed through native grape varieties, which instil with a style of their own and an international profile.


VDS – Vinhos do Douro Superior, Lda.

Rua Eugénio de Castro, Nr. 248 – Sala 144 – 1º Andar,
4100-225 Porto