Promotion limited to existing stock. If the wine you have purchased runs out of stock, we will contact you to suggest a different wine, or to return the amount paid. Campaign valid from July 19th until July 25th. Not combinable with other discounts or coupons. This wine comes from vines a bit over 15-years-old. Its vinification is accomplished through an ancestral process through which the must is placed in small open decanters of 1 m3 where it remains for 24 to 36 hours to be decanted through natural precipitation. At the end of this process, the must is transferred to stainless steel barrels were it ferments, with temperature control achieved through cooled water. It is a wine fermented only with indigenous yeasts, from the grape, without any added enzymes or extra yeasts.