Flor do Côa
Transport in 20 Kg boxes, destemming with crushing using only the tear wort, cold defecation in 48h, inoculation, fermentation and stage in stainless steel vats. Aged in French oak barrels where it remains for 10 months.
Limited to existing stock. In case the wine you bought is out of stock, we will contact you to propose a different wine, or to return the amount paid.
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