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Red Wine
Quinta da Boa Esperança
Syrah 2019, 75cl
Lisbon

16,41
approx. £13.72

 14%

 2023-2030

 Serve at 14º-16º

 

O Produtor, tasting note published in January 8th 2023

Wine with an intense garnet color, dominated by aromas of black fruits and spices, typical of the grape variety. Fresh and intense on the palate, with firm tannins.

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Quinta da Boa Esperança

A genuine wine with great aging potential, taking us on an ancient journey, created in harmony with nature and ancient knowledge.

The vines that produce this regional red wine from Lisbon, Quinta da Boa Esperança Syrah, are planted in clay-limestone soils.

Harvest: 100% manual in 15 kg crates.

Vinification: Total destemming followed by pre-fermentation maceration at 8ºC. Subsequent fermentation in tanks at a controlled temperature of 24ºC.

Aging: 10% of the batch aged for 18 months in French oak barrels. Aging for 12 months in bottle.

Food Pairing: Meat dishes, spiced fish dishes, cheeses, charcuterie, chocolate desserts.

Allergens information

Contains sulphites.

SKU: 107443

Quinta da Boa Esperança

The Quinta da Boa Esperança project was born out of the desire to create a space that reflects a way of thinking and living. We believe in respecting nature and its harmonious coexistence with man.

The lands of Zibreira are part of the Oeste region of Portugal, situated between the Atlantic Ocean and the Serra de Montejunto. They belong to the Lisbon district, which is one of the largest wine-producing regions in the country and one of the most extensive vineyard areas in Portugal.

Here, in our cellars, dedication to viticulture and wine production has been practiced for over a hundred years by local people who know and cherish the land.

Amidst the sunlit slopes and valleys, interspersed with vineyards and fruit trees, Quinta da Boa Esperança is based on a concept of sustainable vineyards, committing to ensure the well-being of our vines, as well as to protect our soils and their waters. The excellence of our grapes comes from careful dedication to the vineyards throughout the year, culminating in the effort of a manual harvest.

It is from the vegetable garden and the chicken coop that many of the ingredients for our lunches and dinners come, accompanied by good conversations and good wine. The philosophy of sustainability is inherent in the entire estate.

Celebration is one of the most gratifying forms of gratitude.

The toast, the warm embrace, the music… everything translates into warm and vibrant feelings that warm our souls.

Address

Rua da Moita S/N – Zibreira
2565-134 Carvoeira