Red Wine
Península de Lisboa
2018, 75cl

approx. £4.50


 Better enjoy soon

 Serve at 16º-18º


O Produtor, tasting note published in March 17th 2020

Intense ruby colour, with aromas of ripe red fruits, spices and vanilla notes. Very soft in the mouth. It has a smooth and persistent finish

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Península de Lisboa

The grapes are completely destemmed and lightly crushed, then transferred to steel vats. The must is fermented under controlled temperature of 25-27ºC, with gentle maceration. Bottling after 5 months in a second choice of French and American oak barrels. Limited to existing stock. In case the wine you bought is out of stock, we will contact you to propose a different wine, or to return the amount paid.
Promotions on wines cannot be combined with other discounts or coupons.Limited to existing stock. If the wine you have purchased runs out of stock, we will contact you to suggest a different wine, or to return the amount paid.
Wine promotions cannot be combined with other discounts or coupons.


Gold – Challenge du Vin (2018)
Gold – CWSA (2018)
Gold – AWC Vienna (2018)
89 pts – 100% Blind Tasted (2018)

Allergens information

Contains sulphites.

SKU: 101583

Companhia Agrícola do Sanguinhal

Companhia Agrícola do Sanguinhal (CAS) was established by Abel Pereira da Fonseca in 1926 to administrate the estates that he owned in the region of Bombarral since the beginning of the century, still belonging to the same family.
He planted his first stand-alone vineyards (i.e. vines with no other fruit tree in between) aligned and wired, which was considered very innovating at the time, as there were no tractors. Vineyards were divided into plots, each planted with one sole variety (which was also new at the time). He introduced new varieties. In a separate plot at Quinta do Sanguinhal, he planted 30 different varieties to study their adaptability.
The company has undergone modernization over the past few years: vines were re-established based on traditional varieties as well as new varieties to meet market demand; wine-making and bottling facilities have experienced major investments at technological and equipment levels. The traditional ageing in French and American oak is nonetheless still used.


Companhia Agricola do Sanguinhal, Lda.

Quinta das Cerejeiras
Apartado 5
2544-909 Bombarral