Red Wine
Pinot Noir 2018, 75cl
Beira Interior

approx. £14.80



 Serve at 16º-18º

 Pinot Noir

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0 ratings


O Produtor, tasting note published in May 12th 2019

Intense and impacting aroma, sweet vegetal notes of lavender flower and rockrose in perfect harmony with fruity aromas of ripe cherries and strawberries. Very discreet notes of barrels where it fully fermented and aged.

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Organic wine from 100% Pinot Noir grapes from organic farming without irrigation, originating from our vineyard with schist soil in the parish of Vermiosa, in the middle of the Natural Park of Douro International, at an altitude of 700 meters.Grapes harvested by hand, partial destemming and crushing immediately.
Full fermentation in 390 Lts barrels (Perles) with indigenous yeasts without temperature control, with subsequent ageing of 12 months in the same barrels. This wine has not undergone any stabilisation or filtration process. Subject to create deposit with age.

Allergens information

Contains sulphites.

SKU: 105620

Rui Roboredo Madeira Vinhos

In one of the most remote areas of the Iberian Peninsula, on the border between the Douro Superior and Beira Alta regions, it was among family that its passion grew for the aromas and smells of this land that shapes our character.
After coming into contact with many cultures of living and making wine, in various parts of the globe, Rui Madeira returned to the great Douro valley convinced that they have the potential to make the best wines in the world.
 Out of respect for nature, due to the way we cultivate their vineyards and wines reflect his experiences, which smell and taste of land, of schist, damp granite, rock rose, wild flowers and fruit. 
It is in the winery that he makes wines with the character of our ‘terroir’, expressed through native grape varieties, which instil with a style of their own and an international profile.


VDS – Vinhos do Douro Superior, Lda.

Rua Eugénio de Castro, Nr. 248 – Sala 144 – 1º Andar,
4100-225 Porto